Olive Spread

Suitable for: Spreading V
Vegetarians V  Frying V  Baking V  Freezing V

Ingredients: Water, Rapeseed oil, Olive oil, Plant stanol ester (plant stanol 7%), Vegetable oil, Buttermilk powder, Salt (0.9%), Emulsifiers (mono- and diglycerides of fatty acids, soya lecithins), Preservative (potassium sorbate), Acidity regulator (citric acid), Flavorings, Vitamin A, Color (carotenes), Vitamin D.

  Per 12g Serving
Energy
248kJ
60 kcal
Protein Trace
Carbohydrate 0.1g
Of which sugars 0.1g
Fat 6.6g
Of which saturates 1.2g
Monounsaturates 3.9g
Polyunsaturates 1.3g
Trans fatty acids Trace
Fibre Nil
Sodium Trace
Vitamin A 118µg (15% RDA)
Vitamin D 0.9µg (18% RDA)
Plant Stanol 0.8g

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