Spreads

Nutrition information Per 100g per (12g) serving
Plant Stanol 6.6g 0.8g
Energy 2051kJ/ 449kcal 246kJ/ 60kcal
Protein <0.5g <0.5g
Carbohydrate

of which sugars

0.6g

0.6g

<0.5g

<0.5g

Fat of which:

saturates

monounsaturates

polyunsaturates

55g

10g

33g

12g

6.6g

​1.2g

4.0g

1.4g

Salt 0.90g 0.11g
Vitamin E 5.8mg (49% RI) 0.7mg (6% RI)
Vitamin A 900µg (113% RI) 110µg (14% RI)
Vitamin D3 7.5µg (150% RI) 0.9µg (18% RI)
Omega 3
(Alpha linoleic acid)
2.6g 0.3g
RI = Reference Intake    
Olive

500g

Description

With the Mediterranean flavour of olive oil, a great taste addition for fresh crusty bread and to use in sauces, baking and frying.

 

Ingredients

Water, Rapeseed Oil, Refined Olive Oil (11%), Plant Stanol Ester 10.9g/100g*, Palm Oil, Butter Milk Powder, Salt (0.90%), Emulsifiers (Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Beta-Carotene), Vitamin A, Vitamin D3.

*Equivalent to Plant Stanols 6.6g/100g.

 

Benecol® foods are not intended for people who do not need to control their blood cholesterol

USE BENECOL SPREADS

Roasted Tomato Soup

A lovely fresh and sweet tomato soup

View Recipe